Chef Ray L. Duey

Office: 209-334-6848 | Mobile: 310-800-8626

Fruit & Vegetable Carving

Read blog posts by the chef

Chef Ray at the Arizona Watermelon Festival

June 13th, 2013


“In the culinary area crowds gathered to watch Chef Ray Duey perform melon magic, carving intricate designs out of fruit. The American Culinary Federation Certified Executive Chef crafted delicate roses, green and pink flowers and other designs.”

Read the post here!


The End of May !!

May 31st, 2013

The next 3 months are going to be VERY Busy. I will be available for private classes every monday and tuesday from July  12- August 14 in southern California. Contact me if you are interested.

209-334-6848, cell